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Listed below are the top 10 out of 48 listings that are in the same industry and location as the job you were looking for. To see more than 10 listings, click here to search similar jobs in Houston, TX
St. Luke's Hospital - The Woodlands: Short Order Cooks - full time position for local hospital in the Woodlands, please call 713.757.1331 to set up an immediate......
Requirements: High school diploma, preferred. Position Requirements: Two years as cook in a large scale cooking operation, preferred. Job Specific Details:Walk......
We are looking for an experienced cook with excellent communication skills to enhance the lives of our elderly residents. The Cook performs multi-functional......
Village is looking for a cook for meal planning, meal... trips. Cook, Preschool Teacher, CDL Bus Driver Kids R Kids of Jersey Village is looking for a cook for......
Cook/Cashier Houston,TX Position Summary: Describe... or tables. . Takes order from customer, and cooks foods requiring short preparation time, according to......
TX - Medical Center Prepares dishes as instructed by the Assistant Chief Cook or Cook III including meats, eggs, vegetables, hot cereal, and soups. Responsible......
Job Summary Prepares food items in accordance with recipes and standards while maintaining a neat, clean and safe work environment . Visually inspects all......
Job Summary Prepares salads, fruits, dressings, fish items, appetizers, and other cold food items in accordance with recipes. Controls the proper storage of......
Work in a team-oriented, high-volume, fast-paced, guest-centric environment to fulfill our guests’ craving for a Refreshing Seaside Dining Experience by......
For your reference, we have included the original job posting below.
Cook
Job Number:
43013193
Company Name:
HMSHost
Job Location:
Houston, TX US
Job Category:
Customer Service
Cook
Title: Cook Location: null Summary:
The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performing all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to Store Manager, Assistant Store Manager, or General Manager depending upon local requirements.
Essential Functions: * Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products * Tastes products, follow menus, estimate food requirements, check production and keep records in order to accurately plan production requirements and requisition supplies and equipment as needed * Cleans and sanitizes work stations and equipment * Practices excellent food safety and sanitation practices and complies with HACCP standards * Operates a variety of kitchen equipment; Measures and mixes ingredients, washes, peels, cuts and shreds fruits and vegetables * Stocks, dates, rotates, and checks temperature of product Minimum Qualifications, Knowledge, Skills, and Work Environment: * Requires food preparation skills and knowledge of HACCP standards * Requires a minimum of 1 year of closely related cooking experience, work experience in high volume or fast casual dining restaurant environment preferred * Requires food knowledge pertaining to Soups, Sauté, Broiler, Fry, and Pantry * Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers * Requires the ability to lift and/or move up to 40 pounds * Requires the ability to bend, twist, and stand to perform normal job functions * Frequently immerses hands in water and water diluted with chemical solutions * Frequently works with sharp knives, utensils, and hot plates * Frequently works in hot environment
Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace (DFW)
